Tag: English translation
Tonnarelli con calamari, pomodorini freschi e basilico
La ricetta dei tonnarelli con calamari, pomodorini freschi e basilico. (recipe tonnarelli, a fresh pasta that looks like square spaghetti, with fresh cherry tomatoes...
Ghidaq Al-Nizar and Zero Waste Coffee
Ghidaz Al-Nizar uses the coffee remnants for create his drawings
Ghidaz Al-Nizar usa para crear dibujos con los restos de café
EN English ES Español IT...
Joanna Hedrick and Fallen Ginkgo Art
Joanna Hedrick uses the leaves to create special designs and to give a pleasant moment against everyday stress by the Fallen Gingko Art.
Joanna Hedrick...
Coffee Lasagnetta with Aubergines and Bell Peppers Cream
I've always loved coffee, however I've always applied some sort of limits in savouring it. 25 years-a-chef, I've always preferred traditional recepies, and I...
There’s a smell of frappe and castagnole in the air!
We’ve only recently put our Christmas trees away, finished up the last leftovers of our Christmas and New Year meals, and already everyone in...
How did one eat in the past?
Let’s start our new articles by taking a look into the history of nutrition... how did one eat in the past?
There have been enormous...
Torture suffered by mares
Indeed animals cannot speak, but can we refrain from speaking on their behalf or even representing them?
Let’s listen to their silent crying of agony,...
Imperfections: what if we stopped hiding them?
Did you break a pot? We take some glue and fix it, being careful to hide the cracks as much as possible (unless we...
English translation
English translation:
In the early 2000s I had the chance to hear a couple of songs by a very young English girl. I also saw
a...
Amy Winehouse: the last goddess of Olympus
In the early 2000s I had the chance to hear a couple of songs by a very young English girl. I also saw
a video...
Culinary Stories: Bread in the world
Welcome to our usual appointment with our culinary stories bread in the world: Parker House Rolls.
Today we want to take a journey... in the...
Culinary Stories: Wheat bread
Welcome to our usual appointment with our culinary stories.
Our story about this ancient and truly important food, bread, continues.
As we said in our...
Culinary Stories: Spelt bread
Welcome to our usual appointment with our culinary stories Spelt bread
Today we want to begin with the story of a food that is well known,...
Culinary Stories: recipe for a delicious homemade brioche.
Welcome to our second appointment with our culinary stories. Many foreign words are used in the Italian language to give a concept greater impact. ...
Culinary Stories: fette biscottate (twice-baked slices) with Khorasan flour
Welcome to our fourth appointment with our culinary stories.
We’ve talked about the Italian breakfast and snacks, so today we want to talk about the...
Culinary Stories: the sweet bread made with 5 cereals and dry...
Welcome to our first appointment with our culinary stories. Our philosophy of life is socializing, sharing emotions, and enjoying healthy, good food. Since the...
Culinary stories: muffin!
Welcome to our second appointment with our culinary stories whith muffin.
Merenda! From the Latin word merere which means to deserve.
When it came into...
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La Memoria dei Giusti
Ivrea, “la bella”, 54° sito italiano del patrimonio dell’Unesco
Ivrea è una cittadina di circa 23.000 abitanti ed è da tutti considerata il capoluogo del Canavese.La città eporediese è stata definita...